Beer production

GEA Westfalia Separator Process has taken a further step in the field of brewing beer. Whereas separators and decanters have been used for a long time in the production of beer, the Westfalia Separator PROFI® process represents a further milestone in filtration technology: the centrifuge and membrane are combined and the expensive and relatively labour intensive kieselguhr treatment is no longer necessary. The entire filtration process flows continuously, with maximum yield and a simple method of changing types. Beers filtered with Westfalia Separator PROFI® are premium products, the environment is protected and process costs are reduced.

• Beer Filtration with Westfalia Separator PROFI®
• Beer Recovery from Tank Bottoms
• Clarification of Beer before Kieselguhr Filtration
• Cold Wort Separation
• Green Beer Clarification with Addition of Yeast/Tank Bottoms
• Green Beer Separation
• Hot Wort Separation
• Manufacture of Non-Alcoholic Beer
• Trub Wort Separation
• Turbidity Adjustment with Separators

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